Go Inside the Kitchens of….
La Kitchenette de Miss Tam
A cooking studio led by Minh-Tâm Trân who delves into the history of Vietnamese-French cuisine while cooking up classic street food mainstays
An intimate gastronomic dining experience helmed by MasterChef Jean-Yves Vuong who combines classic French techniques with his Vietnamese heritage
Le Drapeau de la Fidélité
a 33-year-old institution helmed by Mr. Quan, a former philosophy professor turned pho connoisseur